Chilling out with David Ward at Berries, Bagels and Shakes

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By Aalia Khan Normally when I interview politicians we often have serious discussions on policies and topics that are often problematic issues looking for solutions....

SUNDAY KITCHEN WITH CHEF SHAEEM: Gosht Awadhi Korma

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A Gosht Awadhi Korma is the perfect fulfilling meal with plenty of flavours. Serve with sheermal or paratha for a hearty meal. Ingredients 500gm Mutton boneless 50gm...

Harrogate Indian Restaurant celebrates British Yorkshire Pudding Day with a twist

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Anyone for Yorkshire Pudding and curry? Cardamom Black Indian restaurant may not usually have good old British Yorkshire pudding on its menu, but have recently...

RECIPE: Ravayya, or, Aubergines Stuffed with Potatoes

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For the month of January, we will be bringing you some super delicious vegan style recipes in honour of Veganuary.  This week, our Editor gives...

Takeaway owner £18,000 out of pocket for not having a licence

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A west Leeds takeaway is counting the cost of not obeying licensing regulations after being fined £15,000 plus costs at Leeds Magistrates’ court today...

What’s cooking with MasterChef finalist Madeeha Qureshi

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She may not have won MasterChef, but she has certainly been winning hearts. Leicester based Madeeha Qureshi managed to make it as a finalist...

Asda helps Muslims stock up early for Ramadan with essentials checklist

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With eight weeks to go until Ramadan, Muslim mums have already started preparing for the holy month. Along with the 30 days of fasting...

SUNDAY KITCHEN WITH CHEF SHAEEM: Gulfisha Kebab

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Gulfisha Kebabs can be prepared individually or with rice. A filling meal packed full of incredible flavours. Ingredients 100 gm. Soyabean (overnight soaked) 50 gm. Chana dal...

Everything you need to know about the Government’s Eat Out to Help Out Scheme...

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From today you will be able to eat at some of your favourite restaurants with a discount of 50 per cent in August, thanks...

ADVERTORIAL: Revolutionary sauces help you make a delicious curry in a hurry

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BY Natalie Cooper WATCH: See our quick and easy video recipe for a tasty chicken curry made with Yaadgaar sauces! In the busy modern world, good...