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Around 7 in 10 South Asian adults are motivated to get healthier in 2021 due to COVID-19
A recent England-wide survey revealed over 90% of South Asian adults have made the decision to make healthy changes in 2021, with 7 in...
Cooking for physical and mental health: Youtuber Indiraa uses her channel to help improve other people’s well-being
YouTube cook, Indiraa, is showing people how to cook with foods that can improve people’s mental health and wellbeing. The former professional Indian tennis player...
RECIPE: Aloo Masala Toast
Does anything sound better than a slice of aloo masala toast?! This recipe is so easy to put together and I bet you have...
RECIPE: Ravayya, or, Aubergines Stuffed with Potatoes
For the month of January, we will be bringing you some super delicious vegan style recipes in honour of Veganuary. This week, our Editor gives...
Spooky Desi Halloween Edition – Superstitions
Have you ever been freaked out by Desi superstitions or just flat out laughed thinking it is nonsense? In South Asian culture, there are so...
Kirklees Youth Alliance teams up with council for fun half term activities
Kirklees Youth Alliance has teamed up with the Kirklees Council to offer some fantastic, fun activities which will keep the kids entertained. Sessions include music,...
Desi twitter raging over viral ‘chai latte’ video
South Asians are extremely unhappy with a ‘Learn how to make chai latte’ video via WebMD, which has now gone viral on twitter. The viral...
SUNDAY KITCHEN WITH CHEF SHAEEM: Murgh Saffrani Tikka
This weeks recipe is our deliciously skewered chicken, marinated in rich spices with cashew nut paste, cheese, yoghurt and some rich saffron. Ingredients 300 gm. chicken...
SUNDAY KITCHEN WITH CHEF SHAEEM: Makool Kabab (stuffed potatoe)
These deliciously stuffed potatoes are guaranteed to be a hot favourite with the young ones in your family. Ingredients 4 medium size potatoes peeled FOR STUFFING 50 gm....
SUNDAY KITCHEN WITH CHEF SHAEEM: Gulnar Sabj Awadhi Biryani
This Gulnar Sabj Awadhi Biryani has plenty of ingredients to provide a range of aromas and flavours to bring this hearty, warming dish together.
Ingredients
For...
SUNDAY KITCHEN WITH CHEF SHAEEM: Gulfisha Kebab
Gulfisha Kebabs can be prepared individually or with rice. A filling meal packed full of incredible flavours. Ingredients
100 gm. Soyabean (overnight soaked)
50 gm. Chana dal...
SUNDAY KITCHEN WITH CHEF SHAEEM: Gosht Awadhi Korma
A Gosht Awadhi Korma is the perfect fulfilling meal with plenty of flavours. Serve with sheermal or paratha for a hearty meal. Ingredients
500gm Mutton boneless
50gm...